February 09, 2007

Lisa: appetizing

You know what sounds good to me today?

  • Grilled American cheese on Wonder bread. Or maybe open-faced grilled sharp Cheddar on sourdough with a big slice of tomato on top.

  • ham-and-pineapple pizza (Best cold pizza breakfast ever.)

  • raw chocolate chip cookie dough

  • brussels sprouts
  • What? I'm completely normal. No, really.

    Posted by lisa at February 09, 2007 10:17 AM

    I've been to Tillamook. And brussel sprouts?? THOSE ARE TINY LITTLE VEGETABLE BRAINS.

    Posted by: sarah on February 9, 2007 09:57 AM

    I love you so much. And miss you even more!

    Posted by: Mallory on February 9, 2007 09:58 AM

    That open-faced sandwich actually sounds really good. Especially with fresh tomatoes out of the garden. Mmmmm.

    Posted by: Gabrielle on February 9, 2007 10:01 AM

    Can I share the cookie dough with you?

    Posted by: Marci on February 9, 2007 10:15 AM

    Dude, Gabrielle. Fresh garden tomatoes DO sound good. Mmm.. maybe a sandwich with really good mustard and a thick slice of beef steak tomato...

    Posted by: sarah on February 9, 2007 10:30 AM

    Sarah, I would call you a traitor for picking the Tillamook over Cache Valley cheese, but I do like the Wisconsin Sharp White. Oh, well. There is, however, no place for fruit on a pizza, brussel sprouts in my house, or mustard on any kind of sandwich. Yuck, yuck, and yuck.

    Posted by: Neighbor Ryan on February 9, 2007 02:14 PM

    Lol. I hear you on the fruit on a pizza. That isn't natural. And I usually purchase Cache Valley (even though it's more expensive). I've just been to Tillamook. That's all I'm saying.

    Posted by: sarah on February 9, 2007 04:28 PM

    um, american cheese on wonder bread? and brussel sprouts? The rest actually sounds good, although a very strange combination.

    Posted by: Young Jeffrey on February 10, 2007 10:43 AM
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